三只耳冷锅鱼（方庄）

首创冷锅鱼、在全国掀起冷锅鱼风暴的成都三只耳火锅连锁有限公司（以下简称三只耳），自上世纪90年代创立以来，致力于用现代化的经营理念和管理模式来经营最传统的餐饮企业，始终坚持“美味、健康、品质”的价值取向，不断以高品质的产品、优质的服务以及产品创新来构建自己的品牌。
     在不断引领特色火锅美食潮流的发展历程中，三只耳赢得了万千顾客的好评和信赖，获得众多殊荣和赞誉，被业界和媒体誉为“成都餐饮业的奇迹”。三只耳先后获得了“中国名火锅”、“全国绿色餐饮企业”、“四川知名餐饮企业”、“成都最具人气火锅”“成都最具魅力火锅”“十大餐饮连锁品牌”等荣誉称号，并在“2004中国西部国际精品菜肴与美食文化展览会”上荣获“金奖”和“最具市场推广价值奖”。三只耳企业的创始人、董事长聂志伟先生也因为其卓越的经营才能和对餐饮市场做出的突出贡献而在“2004中国西部国际精品菜肴与美食文化展览会”上获得“个人突出贡献奖”的殊荣，并被四川饭店与餐饮协会评为“2004年度风云人物”，2005年成为“中国餐饮百强企业”。众多国内外权威媒体，如中央电视台、东方卫视、澳门莲花卫视、日本《读卖新闻》等等，都对三只耳奇迹般的发展极端关注，连续进行报道。
     经过短短数年的发展，三只耳已成以火锅经营为主，集原材料生产、新产品研发、物流配送、职业教学培训、餐饮管理及管理咨询为一体的大型餐饮连锁企业，在全国拥有七家直营店、近百家加盟连锁店。近期正筹划在北京、上海等特大城市开设旗舰店。三只耳确立了集团化、多元化的远景发展战略，目前旗下拥有三只耳火锅连锁有限公司、足之驿保健有限公司、原料生产厂、技术研发中心、物流配送中心、职业培训中心，众多新项目正在筹备和论证中，集团轮廓已现雏形。而今迈步从头跃，三只耳正以崭新的面貌，走向全国、迈向世界。
     面向二十一世纪的中国餐饮业，三只耳在寻求自身不断发展的同时，致力于推动全行业的发展和繁荣，本着资本与利益高度统一的原则，愿与社会各界携手同进，共创辉煌事业。
     三只耳北京店详细介绍
    地址: 北京市丰台区蒲方路9号院1号楼 玉蜓桥往南200米路东，开车进辅道。
    地铁:地铁五号线蒲黄榆站B出口出门右转约150米。
    公交线路：特3路，43路，39路，53路，122路，686路，685路，723路，957路，957快，957快一，在浦黄榆站下。
    公交车站：25路，37路，685路，800内，在芳古园站下，向天桥方向走，右转约180米
    一楼：特色鱼头火锅
    二楼：特色川菜任君选择。
    三楼：聚会、商务宴请包间，特色川菜，粤菜。
    四楼：VIP包间，。
    玉蜓桥往南200米浦黄榆路路东。
    崇文门到本店：过玉蜓桥第一个红绿灯调入辅路，50米即到。
    Three Ears Catering Co. ,ltd. Profile
    Three Ears Chafing Dish chain Co. ,ltd. (hereinafter referred to Three Ears),which initiates "cold pot fish", arouses a "cold pot fish" storm nationally, uses modern business philosophy and management to run the most traditional of catering enterprises, always adheres to the value orientation of "delicious, healthy and quality", keeping high-quality products, quality service and product innovation to build our own brand .
    In the development process of leading feature chafing dish trend, she has won thousands of customers’ praise and trust, accesses numerous awards and praise, has been hailed as "a miracle in Chengdu catering industry." Three Ears has won "Pot of China", "National Green Catering Enterprises", "Well-known Enterprises in Sichuan", "the most popular chafing dish of Chengdu ", "the most attractive chafing dish of Chengdu," "Top Ten Catering Chain brand" honor and so on. In 2004 Chinese western region international cuisine and food cultural exhibition, she was awarded the "Gold Award" and "the most value for marketing." The founder, board chairman Nie zhiwei was awarded "outstanding contributions of personal award " for his excellent business ability and the contribution to the catering market in this exhibition, and was awarded "man of the year 2004" by Sichuan restaurant and catering Association. In 2005, she was awarded "Chinese top 100 catering enterprises". Many domestic and foreign authoritative media, such as CCTV, Dragon TV, Macau Lotus Flower TV, Japanese "Yomiuri Shimbun" and so on, all extremely were concerned on her miraculous development , continuous reporting.
    After a few years of development, Three Ears has become one of the major catering chain enterprises of operating the chafing dish, raw materials production, new product development, distribution, professional teaching training, catering management and management consulting, which has more than 100 chain stores in the country. Three Ears established vision Diversity and Group development strategies, now she has three ears chafing dish chain Limited, foot health of Station Limited, raw material production factory, technology research and development center, logistics distribution center, vocational training center. Now Three Ears is with a new look, walking to the country, to the world.
    In May 2007, Three Ears Beijing flagship store opened, which used 20 million investment, has operating area of 5,000 square meters, has chafing dish, fine Sichuan cuisine and Guangdong cuisine.
    From opening, the customers very liked her authentic Sichuan flavor, exquisite dishes and delicious dishes, she becomes the capital of a scenic cuisine. In order to meet the aspirations of the broad masses of customers, Three Ears will soon open several branches in Beijing, offer better disheh to the vast number of consumers.
    
    Address of Three Ears Beijing flagship store
    Address: No.1 Building No.9 courtyard Pufang Road Beijing Fengtai District
     Yuting-south bridge 200 meters Road East, drove into side road
    Subway: subway line 5 , Puhuangyu Station Exit B, right turn about 150 meters
    Bus route: Te 3, 43, 39, 53, 122, 686, 685, 723, 957, 957fast, 957fast one, puhuangyu station
    Bus station: 25, 37, 685, 800nei, fangguyuan station, to the overbridge direction, right turn about 180 meters
    The first floor: characteristic head of fish chafing dish
    The second floor: characteristic Sichuan dishes
    The third floor: private room for gathering, business hosting, characteristic Sichuan dishes and Guangdong dishes
    The fourth floor: VIP room
    From Chongwenmen to the store: Yuting bridge over the first traffic
    lights transferred side road, 50 meters